Want to do something with that duck you shot besides stick it in the oven or grill it? Try my friend Aaron Custer’s duck poppers. First, shoot one duck. Filet the breasts and peel off the silver skin. Slice filets long-ways into ¼” or 3/8” slices and soak in cold water for several hours. Marinate …
Category Archives: Recipes & Cooking
Venison Chili Recipe
The other day a guy told me there was a quick and easy way to make chili. I body-slammed the little pervert, then picked him up and threw him down the stairs. There should not be a quick, easy way to make chili! Making it is as much fun as eating it. You’re cheating yourself …